Carra Prosecco

Carra Prosecco is a lively and approachable sparkling wine from the Veneto region of northern Italy. Crafted primarily from the Glera grape, it embodies the classic characteristics of Prosecco: fresh, fruity, and effervescent. The wine is produced using the Charmat method, where secondary fermentation occurs in stainless steel tanks, preserving its vibrant fruit profile and delicate bubbles.

Tasting Notes:

• Appearance: Pale straw yellow with persistent, fine bubbles.

• Aroma: Intense and fruity, with notes of white flowers and a hint of bread crust.

• Taste: Dry, medium-bodied, with good acidity and a creamy mouthfeel.